I am not used to sweets, and I found this small shop that is said to be more spicy. Cambodian rice is very small, mango glutinous rice is dessert, less and sweet ⋯ curry rice is less spicy, and it actually has a sweet taste. The whole dish is very spicy, or a bit sweet, and the spicy degree is just the medium spicy of Hunan cuisine. Mango coconut juice is good. A total of 12.5 knives were spent, which is really not cheap, but the price ratio of 5 or 6 knives per serving in the collapse column at noon is OK.